Our theme for Bread Baking Day #30 was Twisted Breads. I am so happy that so many people from all over the world decided to do the twist with me!
I have a multi-post round-up, with about 10 per post, as they came in.
Check out all the gorgeous twisted breads!
Ap269 from Family and Food, Germany, made this delicious looking Twisted Chocolate Cinnamon Babka.
My personal dessert hero Deeba from Passionate About Baking, India, made this lovely Finnish Chai Spice Pulla.
Judy of Judy's Gross Eats, U.S., made these delicious Pizza Twists.
Mimi of Baking Fix, U.S., made these Silly Twisty Breadsticks. How cute are they!
My friend Nancy of The Corner Loaf, U.S., made these tasty little Stout, Oat and Honey Knots.
Ruby from Aus Rubys Küche, Germany, made this delicious Pain Tordu.
Stanimira of Little Things Life, Bulgaria, made this beautiful Braided Easter Bread.
Stefanie of Hefe und mehr, Germany, made these yummy Burger Pretzels.
Tartasacher of Mil Postres (1.000 desserts), in Spain, made delicious Pan de anís entrelazado (Twisted anise bread).
Zaira of La cocina de Zaira (Zaira's Kitchen), Spain, made these adorable Caracolas de pan de aceite de oliva (Snails of olive oil bread).
Thanks everyone for doing the twist with me, you are all awesome bakers! (Also a little bit twisted..)
June's BreadBakingDay is a special 3 year anniversary theme and will be hosted by our very own Zorra, creator of BreadBakingDay. The theme will be announced June 6th here.