Thursday, 1 December 2011

Just in time for the holidays NIGELLA CHRISTMAS available as an e-book for the first time

I am dreadfully behind in matters of technology and admit to still loving the feel of a paper cookbook. Although I do love my Kindle for novels, so maybe electronic cookbooks won't be too far in my future....

But for those of you who embrace these technological marvels - this is perfect for the season!

I absolutely loved the hardcover version, the ebook sounds brilliant! And so I pass this bulletin on to you:

Just in time for the holidays
NIGELLA CHRISTMAS available as an
e-book for the first time


On November 30, 2011, Knopf Canada released Nigella Lawson’s bestselling classic cookbook, NIGELLA CHRISTMAS as an e-book, in glorious full colour and with interactive features.

Guaranteed to add major sparkle to your festive gift giving, the e-book is tailored and optimized for digital reading. Interactive navigational features make it simple to browse and discover the over 150 recipes, from Christmas cakes and puddings, to quick and easy homemade presents (cookies, preserves). The traditional index has been transformed into a handy list of recipes categorized by food groups, which link directly to the pages, and there is also a separate list of Christmas day recipes taking you straight to the Main Event! Also an interactive list of dishes at the beginning of each chapter previews what’s to come in each section.    

Illustrated with fabulous full-colour photographs by Lis Parsons, NIGELLA CHRISTMAS includes recipes for feeding friends and family over the holiday season with minimum stress and maximum enjoyment (food to cook and freeze ahead or oven slow-cooking), as well as Christmas party food and drinks, and of course, exciting and inspiring variations for the Big Day itself.

This special NIGELLA CHRISTMAS digital edition will be available for all e-reading devices and will retail for $50.

Nigella Lawson is the author of the bestselling books, How to Eat, How to Be a Domestic Goddess, Nigella Bites, Forever Summer, Feast and Nigella Express, which, together with her successful TV series have made hers a household name around the world. She is a contributor to the New York Times and lives in London with her family.